Since the start of the COVID-19 pandemic, the way we shop has changed dramatically. Even as restrictions start to lift, online ordering and curbside pickup offer an alternative way for customers to.
COVID-19 has changed the way our markets operate. With greater restrictions and regulations in regards to the health and safety of customers and staff, you want to be able to offer contact-free pick.
COVID-19 has changed the business model for many farmers. As some markets close and traditional sales channels adapt, farmers need to find new ways to reach their customers.
It’s no secret that distribution is a pain point for a lot of food suppliers. Shipping is very expensive. To make it a little easier on you, here are some ways to save on shipping costs to get your.
The last step to making an online purchase is receiving the product. Unboxing can be very exciting. The moment a customer opens their package, it should feel the same as opening a present. To help.
Offering delivery services to your customers can be advantageous. Depending on the current status of your business, delivery comes in many different forms, such as farm pickup, pickup locations,.
Solving food deserts has been an increasing topic of discussion for the last few years. Today’s food systems do not serve food deserts properly, and tend to leave entire communities in urban.
Offering delivery services to your customers is advantageous to growing your business, however it's key to find the balance between happy customers and a happy business.